AAE195B
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AAE195B - Global Poverty and Hunger
Course ID
007970
Course Description
Students are introduced to current issues and analysis surrounding the challenges of global hunger and poverty. Special emphasis is given to the role of economic principles and models for helping us understand and mitigate these difficult human conditions. Classroom discussions, videos, guest speakers, and short writing assignments facilitate student interaction with these important issues.
Min Units
1
Max Units
1
Repeatable for Credit
No
Grading Basis
GRD - Regular Grades A, B, C, D, E
Career
Undergraduate
Course Attributes
FRCQ - FC (Freshman Colloquia)
Course Requisites
May be convened with
Component
Colloquium
Optional Component
No