NSC308
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NSC308 - Nutrition and Metabolism
Course ID
023903
Course Description
Introduction to nutritional sciences and the integration of the effects of nutrients and nutritional status of metabolic and physiological functions at the cellular, tissue, organ and system level in humans as related to health and disease. Designed for nutritional sciences majors and those with a background in biological and chemical sciences.
Min Units
3
Max Units
3
Repeatable for Credit
No
Grading Basis
GRD - Regular Grades A, B, C, D, E
Career
Undergraduate
Enrollment Requirements
015689
Course Requisites
May be convened with
Component
Lecture
Optional Component
No